Hot vanilla twist, service de traiteur
hot appetizers
beef
hot entry

Example Of Menu vanilla twist, service de traiteur

Example of a Table d'hôte, 100 peoples
price per person : $ 45.60

Soup
Cream fried red peppers and roasted tomatoes

Salads
Endives and Romain Lattuce
Orange and Ginger dressing
Hot "Entrée"
Cod filet breased with fenle and vermouth wine
Main Courses
Chicken Pastry stuffed with zucchini & shrimps, caramelized in Sesame and Porto sauce
Parisian Potatoes
Vegetables Savourin>
Sherbets
Pear and black currant
Deserts
Celeri root pancake
Bread, Butter, Coffee, Tea
Included: Table Accessories, Dishes, Cutlery, Glasses, Table Clothes,
Napkins, Set up of the Room and Service

 




Productions RVA inc. 2006